top of page



Beignet Box, a southern sweet treat brand, originating in New Orleans, Louisiana is happy to share the heavenly taste of NOLA with the world. 


Beignets (French term for pastry) are a New Orleans specialty and a popular dessert in Louisiana. They were declared the official state doughnut in 1986. Traditional beignets are fried dough served hot, topped with powdered sugar.


The special way our dough is prepared and layered makes our beignets unique. Beignet Box beignets, are light, fluffy, airy and not too doughy. When fried and dusted with confectionary sugar, it becomes a melt-in-your-mouth, pillowy, powdered sugar perfection.​

Beignet Box launched its first pop up location at Tiger Stadium, in Baton Rouge, LA  summer of 2019 and has now expanded with two brick and mortar locations in California, in addition to not one, but TWO food trucks! 


“No longer will anyone have to take a special trip to New Orleans to enjoy the sweet romance of a delicious beignet." co-founder and owner Elizabeth Morris 

"Who doesn't love coffee and beignets!"

co-founder/owner Christina Milian, with co-founder/owner Elizabeth Morris 

bottom of page